Fresh, vibrant kumara dishes made for sharing and savouring.
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Fresh, vibrant kumara dishes made for sharing and savouring.
A vegetarian kumara dish with a ginger, cayenne and peanut sauce.
A lovely traditional desert with an interesting addition.
Quick and easy! Simple old school salad that the kids love.
A fast and simple vegetarian burrito.
A perfect scone to whip up for a weekend lunch with the family.
Beauregard Kumara Cake a yummy desert or tasty snack.
A tasty and easy meal or side to construct for one person or more.
This adaptation of a small French dounut could be served as a sweet or savoury snack depending on your flavour preference.
This recipe developed after experimenting with a range of Feijoada (Brazilian Black Bean Stew) recipes. It is full of tasty flavours and fibre.
A versatile pastry that allows you to be the creative genius! Combine with your own interesting filling to wow your guests! Use for canapes, quiches, pies or flan.
A favourite snack for the locals who frequent the Funky Fish watering hole.
Tasty and filling frittata for feeding the whole family.
Cut into slices this pinwheel roll makes a lovely dessert with vanilla ice cream.
Quick and easy snack or meal.
A lovely creamy bake that will appeal to the whole family.
The orange Beauregard kumara variety works well in this salad offering complementary colouring to the chickpeas and tomato.
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Great for brunch, lunch or light meal.
A taste of Morocco.
Koftas are Persian in origin and the name covers a range of dishes using ground ingredients, in this case a kumara and chickpea patty.
Kumara Muffins make a great snack or light lunch when entertaining friends and family.
A classic kumara salad with a citrus zing - perfect to take to a BBQ.
Comfort food for those cold winter nights indoors.
A quick and easy brunch idea to feed the hungry hordes.
A classic kumara bake with crunchy topping. Kids love it!
Creamy Curry Kumara Salad makes a lovely accompaniment to any meal.
A crunchy side dish to accompany your favourite mains.
A hearty winter soup.
This cute little moreish baked cheesecake makes a brilliant and interesting desert when entertaining guests.
A lovely afternoon tea with guests or desert served with fresh coffee.
A great cafe style muffin recipe to use for lunches entertaining guests.
The gamey flavour of duck beautifully offsets the sweetness of kumara in these delicious patties.
A subtle fish and kumara soup to warm the cockles of your heart in the depths of winter.
This Kumara Cake has a moorish topping loved by the patrons of the Funky Fish Cafe at Baylys Beach near Dargaville.
Makes a tasty weekend brunch and is faster to make if you have left over kumara from dinner the night before.
Delta Sweet Harvest Golden Kumara with Peanut Bhajis
A tasty savoury muffin. Ideal for lunches and snacks.
A tasty bite sized morsel. Great as a starter served on platters with dipping sauces or presented as an accompaniment to the main course.
Versatile salad all year round. Serve hot in winter and cold in summer.
This soup brings a taste of the Caribbean to drive away your winter blues.
An adaptable meal recipe for those summer holidays spent gathering kai moana at the beach bach.
A Far North favourite.
This combination of kumara, fruit and nuts makes a yummy breakfast toast.
This is a simple and fast curry loved by vegetarians for its nutty sweetness.
A light meal for 2, served with salad of choice.
An easy lunch dish that sets like a self crusting quiche.
A simple mild lamb curry that can be enjoyed by the whole family.
A great snack with tea and coffee.
Serve as a lovely entree or accompany with other dishes for lunch or the main course.
Great for a brunch or light lunch, as an entree or first course and made in a smaller size are great as finger food.
A delicious combination of kiwi mussels and kumara with a slight flavour of Thai cuisine.
This makes a great substitute to mince patties for homemade burgers.
The peppery goodness of this soup will drive away any winter cold!
A nutty bread complimented by an orange glaze.
A unique ice cream that will surprise at your next dinner party.
This bread has a heavy consistency like that of scones or damper.
These kumara bread rolls are great alone or go well with winter soups.
A great, healthy, low GI meal for two.
An Italian style omelete finished in the oven.
A galette is a free form French round pastry, in this case with a savoury topping.
Hummus is a popular feature on any nibbles platter. Now it is made even better by adding kumara.
An easy vege lasagne constructed without messing about making white sauce!
Try this kumara mash with different additions for a variety of taste sensations.
Looking for a fast snack or meal? Try making Kumara Munchies and add your favourite topping.
This moist kumara bread is low in fat and easy to make.
A delicious desert with a crunchy almond crust.
A superb savoury pikelet base to use for canapes topped with your favourite relishes, chutneys and pesto.
A cafe style breakfast or brunch designed to impress family and friends at home.
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Spiced spinach dishes known as palak or saag are common in northern India and are often combined with a starchy vegetable, in this case kumara.
Kumara salad is a classic dish to take to any BBQ or pot luck dinner.
An easy microwave meal for one.
A lovely soup with nutty garnish.
A fresh green sprout and kumara salad - great for the health conscious.
A cold soup made in the French fashion is a suitable summer starter.
A decadent and delicious start to the day.
A lovely combination of sweet and sour flavours and texture.
This recipe is designed especially for your bread machine and is a great way to use leftover kumara from the night before.
A classic Italian pasta dish with a twist.
This loaf has a strong healthy kick!
A yummy savoury muffin to whip up for lunch. Leave out the ham for a vegetarian option.
A colourful red and gold salad with peppery bite!
A lovely soup made creamy by the combination of kumara and cashew nuts.
A refreshing desert for a summer BBQ.
Use low fat dressings for a healthier kumara salad.
A Mediterranean inspired salad that can be served as an accompaniment or a stand alone meal.
A lovely coloured soup that simply lets the natural flavour of the kumara shine through.
A cheat version of the traditional Moroccan tajine that you can cook in a pot in half the time!
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This flavourful stew makes for a hearty winter meal.
Orange and Ginger Kumara gives an interesting twist to any meal.
This soup has an interesting combination of flavours including kumara, tomatoes and peanuts.
A golden bake to add vibrant colour to your meal table.
This delicious salad makes an ideal meal for 2 or an artistic entree to serve to your dinner guests.
Double the sweetness by combining these two root vegetables in this delicious winter warmer.
A delicious seafood and kumara combination fritter. Fry small fritters for a bite sized entree or larger ones to serve as a main dish.
Good enough for a President! As seen on TV. Recipe served at the inauguration of President Obama.
A sweet delight, great served with coffee.
This Indian curry is a Punjabi inspired dry style vegetarian curry. Serve traditionally - hot with rice or in roti wraps with salad for a light lunch alternative.
A delicious starter, light meal or main for seafood lovers.
Delta Sweet Harvest Red Kumara Wedges with Sundried Tomato Hummus
An alternative stuffing for an interesting change to your roast chicken meal.
Traditionally in French Cuisine bisque is a soup where the main ingredients are cooked twice. This Roasted Kumara Bisque makes a whole meal with a ravioli garnish.
An awesome accompaniment to any meal or simply eat as is for a tasty snack.
This is a delicious adaptation of a favourite Italian risotto recipe.
A lovely creamy vegetarian lasagne.
Delta Sweet harvest Roasted Kumara Mash Dip is perfect served with crusty pieces of French bread or crostini.
An ethnic twist to the classic kumara salad.
A great finger food for your next party.
This no fuss kumara bake makes a nice alternative to the usual scalloped potatoes.
This combination of corn and kumara is great with seafood added to make a delicious chowder.
This sensational smoked fish and kumara soup will have everyone wanting more!
An old time favourite canape that fills the gap at pre dinner drinks.
A perfect for desert or a treat with tea and coffee.
Spicy Kumara Dip makes a tasty addition to your favourite range of party starters.
This recipe makes a spicy vegetarian patty that can be used in homemade burgers or made smaller as an entree with dipping sauce.
Sweet n Sour Slaw is an interesting variation of the traditional coleslaw.
The local version of a kumara classic.
This yummy Thai inspired curry will really please your taste buds.
A simple and easy dish to put together for lunch or family tea.
Quick, tasty, vegetarian dinner or snack.
A lovely main course salad with warm earthly flavours and colours.
The combination of flavours in this salad will drive your taste buds wild!